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Permanent national representative member institutes

HZ University of Applied Sciences

HZ University of Applied Sciences
Edisonweg 4
4382 NW Vlissingen
The Netherlands

https://hz.nl/en/

Jasper van Houcke
P+ 31 11 84 89 470

F+31 ......
E j.van.houcke@hz.nl


 

National Food Institute

Technical University of Denmark
Building 221
DK-2800 Kgs Lyngby
Denmark

www.food.dtu.dk

Flemming Jessen
P + 45 23 68 82 87
F + 45 45 88 47 74
E fjes@food.dtu.dk


 

Max Rubner-Institute Federal Research Centre for Nutrition and Food 

Institut für Sicherheit und Qualität bei Milch und Fisch
Hermann-Weigmann-Str. 1
24103 Kiel
Germany

www.mri.bund.de

Jan Fritsche
P + 49 431 609 2250
F + 49 431 609 2300
E jan.fritsche@mri.bund.de


 

Nofima

P.O. Box 6122
N-9291 Tromsø
Norway

https://nofima.no

Heidi Nilsen
P+ 47 77 62 90 00
F+ 47 77 62 91 00
E heidi.nilsen@nofima.no


Chalmers University of Technology Sweden

Department of Chemical & Biological engineering / Food Science
SE 412 96 Göteborg
Sweden

www.chalmers.se

Ingrid Undeland

P+ 46 31 772 3820

F+ 46 31 772 3830

E undeland@chalmers.se


IPMA

Avenida de Brasilia
1499-006 Lisboa
Portugal

www.ipma.pt

Narcisa Bandarra

P+ 35 21 302 7029

F+ 35 21 301 5948

E narcisa@ipma.pt


ICTAN

José Antonio Novais Nº 10
28040 Madrid
Spain

www.csic.es

Mercedes Careche

P+ 34 91549 2300 ext231203

F+ 34 6 293 77 995

E mcareche@ictan.csic.es


University of Florence

Department of Agriculture, Food , Environment and Forestry
University of Florence
Via delle Cascine 5
50144 Florence
Italy

www.dagri.unifi.it

Giuliana Parisi

P+ 39 055 2755590

F+ 39 055 321216

E giuliana.parisi@unifi.it


IFREMER

Rue de I'lle d'Yeu
BP 1105 44311 Nantes
Cedex 03
France

www.ifremer.fr

Françoise Leroi

P+ 33 2 40 37 41 72

F+ 33 2 40 37 40 71

E francoise.leroi@ifremer.fr


Information about LUKE, Finland will follow soon


ILVO

Ankerstraat 1
B-8700 Oostende
Belgium

www.ilvo.vlaanderen.be

Johan Robben

P+ 32 59 56 9850

F+ 32 59 33 06 29

E Johan.Robbens@ilvo.vlaanderen.be


 

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BIM

P.O.Box 12
Crofton Road
Dun Laoghaire
Co.Dublin
A96 E5A0
Ireland

www.bim.ie

John Fagan

P+353 879045047

F+353 1 2300 564

E john.fagan@bim.ie


EGE University

Fisheries Faculty
Fish Processing Department
35100 Bornova Izmir
Turkey

www.egefish.ege.edu.tr

Sukran Çakli

P+ 90 232 311 1300

F+ 90 232 374 5050

E sukran.cakli@ege.edu.tr


Fisheries Research Fund of the Faroe Islands

Falkavegur 6, 2. floor
FO-100 Torshavn
Faroe Islands

Jakup Mørkøre

P+ 298 35 30 30

F+ 298 35 64 01

E jakupmo@fisk.fo


Matis, Iceland

P.O.Box 1405
121 Reykjavik
Iceland

www.matis.is

Margét Geirsdóttir

P+ 354 422 5000

F+ 354 422 5001

E mg@matis.is


University of Thessaloniki

Igolochou 18
Thessaloniki 54 250
Greece

https://www.vet.auth.gr/en/

Nicolas Soultos

P+ 30 31 307729

F+ 3031 999833

soultos@vet.auth.gr


University of Zagreb

Department of Food Engineering
Pierottijeva 6
10000 Zagreb
Croatia

http://www.pbf.unizg.hr/en

Sanja Vidacek

P+385 1 4605 130

F+385 1 4605 072

E svidacek@pbf.hr

 


WEFTA member institutes

 

AZTI, Spain

SINTEF Fisheries and Aquaculture, Norway

Aquaculture and Fisheries Science Laboratories, Italy

 

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